Print

5-Minute Fruit Smoothie Bowl with Greek Yogurt

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A refreshing and colorful smoothie bowl that takes just five minutes to prepare, packed with nutrients and perfect for breakfast or brunch.

Ingredients

Scale
  • 1 banana
  • 1 cup frozen strawberries
  • 1/3 cup frozen pineapple chunks
  • 1/2 cup vanilla Greek yogurt
  • Sliced strawberries
  • Sliced bananas
  • Fresh blueberries
  • Granola
  • Shredded coconut
  • Slivered almonds
  • Chopped walnuts
  • Chia seeds
  • Sunflower seeds

Instructions

  1. Chop the banana into 1-inch pieces and freeze for at least 1-2 hours or overnight.
  2. In a food processor, combine frozen banana, frozen strawberries, frozen pineapple, and vanilla Greek yogurt.
  3. Blend for 2-4 minutes, stopping to scrape down the sides as needed.
  4. Once smooth and creamy, scoop the mixture into individual bowls.
  5. Top each bowl with sliced strawberries, sliced bananas, fresh blueberries, granola, shredded coconut, slivered almonds, chopped walnuts, chia seeds, and sunflower seeds.
  6. Enjoy immediately for the best flavor!

Notes

For a richer flavor, use high-quality Greek yogurt. You can substitute fruits according to availability, and feel free to add nut butter or honey on top for extra flavor.

Nutrition

Find it online: https://www.tastysavvy.com/5-minute-fruit-smoothie-bowl-greek-yogurt/