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Air Fryer Chicken Breasts

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Juicy and crispy air fryer chicken breasts, perfect for quick weeknight dinners.

Ingredients

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  • 4 Chicken breasts
  • 2 tablespoons Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika

Instructions

  1. Preheat your air fryer to 375°F (190°C).
  2. Pat the chicken breasts dry with paper towels.
  3. Brush each breast with olive oil on both sides.
  4. Season generously with salt, black pepper, garlic powder, and paprika.
  5. Place the seasoned chicken breasts in the air fryer basket in a single layer.
  6. Cook for 12-15 minutes, flipping midway, until the internal temperature reaches 165°F (75°C).
  7. Remove from the air fryer and rest for a few minutes before slicing.

Notes

For a spicy kick, add cayenne pepper to the seasoning. For richer flavor, consider using chicken thighs instead of breasts.

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