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Apple Cinnamon Oatmeal Bowl

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A comforting breakfast bowl made with rolled oats, almond milk, and flavored with cinnamon and apples.

Ingredients

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  • 1 cup rolled oats
  • 2 cups almond milk (or any plant-based milk)
  • 1 apple, diced
  • 1 teaspoon cinnamon
  • 1 tablespoon maple syrup (optional)
  • A pinch of salt
  • Toppings: chopped nuts, sliced bananas, or additional apples

Instructions

  1. In a medium saucepan, combine the rolled oats, almond milk, diced apple, cinnamon, maple syrup, and salt.
  2. Bring the mixture to a boil over medium-high heat, stirring occasionally.
  3. When it reaches a boil, reduce the heat to low and let it simmer for about 5 minutes.
  4. Stir occasionally until the oats are cooked and the mixture becomes creamy.
  5. Remove from heat and let it sit for a minute to thicken.
  6. Serve warm and add your choice of toppings.

Notes

For a creamier texture, let the oatmeal simmer longer or add more almond milk. Feel free to customize toppings.

Nutrition

Find it online: https://www.tastysavvy.com/apple-cinnamon-oatmeal-bowl/