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Apple Fritter Bites

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Warm, fluffy Apple Fritter Bites bursting with tender apples and cinnamon, dusted with powdered sugar for a delightful treat.

Ingredients

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  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/4 cup sugar
  • 1/2 cup milk
  • 2 large eggs
  • 2 cups apples, peeled and diced
  • 1 teaspoon vanilla extract
  • Oil for frying
  • Powdered sugar for dusting

Instructions

  1. Whisk together the flour, baking powder, salt, cinnamon, and sugar until combined.
  2. In a separate bowl, whisk the milk, eggs, and vanilla extract until smooth.
  3. Pour the wet mixture into the dry ingredients. Stir gently until just combined. A few lumps are okay—don’t overmix.
  4. Fold in the diced apples gently, ensuring they are evenly distributed in the batter.
  5. Heat oil in a deep pan over medium heat until hot; a drop of batter should sizzle upon contact.
  6. Using a spoon, drop the batter into the hot oil, frying each fritter for about 2-3 minutes on each side until they turn golden brown.
  7. Remove the fritter bites and place them on paper towels to drain.
  8. Dust with powdered sugar generously before serving and enjoy!

Notes

For best results, avoid overmixing the batter and test the oil temperature before frying.

Nutrition

Find it online: https://www.tastysavvy.com/apple-fritter-bites-3/