Baked Garlic Herb Chicken Thighs
Tender, juicy chicken thighs marinated in a fragrant blend of garlic and fresh herbs, baked to perfection for a comforting and delicious meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 chicken thighs
- 4 cloves garlic, minced
- 1/4 cup fresh herbs (such as rosemary, thyme, or parsley), chopped
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, combine minced garlic, chopped fresh herbs, olive oil, salt, and pepper to create a marinade.
- Place the chicken thighs in a baking dish and pour the marinade over them, ensuring all pieces are well-coated.
- Let the chicken sit for at least 30 minutes to marinate.
- Bake the chicken for 25-30 minutes until juices run clear and chicken is fully cooked.
- Serve hot with your favorite side dishes.
Notes
For the best flavor, marinate the chicken longer if possible. You can also broil it for the last few minutes for extra crispiness.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://www.tastysavvy.com/baked-garlic-herb-chicken-thighs/