Breakfast for Dinner
Enjoy crispy waffles, fluffy eggs, smoky bacon, and fresh fruits in this delightful Breakfast for Dinner dish that brings comfort and joy.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Frying, Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
- Waffles
- Eggs
- Bacon
- Cheese
- Fresh fruit
- Hash browns
Instructions
- Begin by preparing the waffles according to the package instructions for a golden and crispy texture.
- While the waffles cook, prepare the eggs in your favorite style—scramble, poach, or make eggs Benedict.
- In a skillet, fry the bacon until crispy, then place it on paper towels to drain excess grease.
- Use the same skillet for the hash browns, cooking until golden and crispy, then sprinkle cheese over the top before serving.
- Now, plate your creations with waffles, perfectly cooked eggs, crispy bacon, and fresh fruit.
Notes
Serve with syrup or yogurt, and pair with orange juice or herbal tea. Leftovers can be stored for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 6g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 200mg
Find it online: https://www.tastysavvy.com/breakfast-for-dinner-9/