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Classic Overnight Oats: A Quick and Healthy Breakfast

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Enjoy a wholesome breakfast with these creamy and customizable classic overnight oats.

Ingredients

Scale
  • 1/2 cup gluten-free rolled oats
  • 3/4 cup milk of choice
  • 1 tablespoon chia seeds
  • 1/2 teaspoon cinnamon
  • Splash of vanilla extract (optional)
  • Toppings: nut butter, granola, coconut flakes, fruit, or anything else you like

Instructions

  1. In a jar or Tupperware, mix together the oats, milk, chia seeds, cinnamon, and vanilla (if using).
  2. Stir well to ensure everything is nicely combined.
  3. Cover the jar and place it in the fridge.
  4. Allow it to set for at least 2-3 hours, but for best results, let it chill overnight.
  5. In the morning, top with your favorite toppings and enjoy!

Notes

The oats can be stored in the fridge for up to three days. Adjust the liquid based on your desired consistency.

Nutrition