Crispy Parmesan Chicken
Crispy Parmesan Chicken is a quick and delicious dish that combines succulent chicken breasts with a savory, golden crust, perfect for weeknight dinners or family brunch.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Frying
- Cuisine: Italian
- Diet: Gluten-free variations available
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup panko breadcrumbs
- ½ cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 2 eggs, beaten
- Cooking oil for frying
Instructions
- Heat oil in a frying pan over medium heat.
- Combine panko breadcrumbs, grated Parmesan cheese, garlic powder, onion powder, salt, and pepper in a mixing bowl.
- Dip each chicken breast into the beaten eggs, letting any excess drip off.
- Press the chicken into the breadcrumb mixture, ensuring even coating.
- Place the breaded chicken into the hot oil and fry each side for about 5-7 minutes until golden brown and fully cooked.
- Remove the chicken from the pan and let it drain on paper towels. Serve hot and enjoy!
Notes
Ensure the oil is hot enough before adding the chicken to prevent sogginess. Consider marinating in buttermilk for added tenderness.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1g
- Sodium: 350mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 140mg
Find it online: https://www.tastysavvy.com/crispy-parmesan-chicken/