Garlic Herb Chicken Breast
A flavorful and easy recipe for Garlic Herb Chicken Breast, perfect for weeknight dinners or dinner parties.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Mix together the olive oil, minced garlic, oregano, thyme, rosemary, salt, and pepper in a large bowl.
- Coat the chicken breasts in the herb mixture, ensuring they are well-coated.
- Sear the chicken in a large oven-safe skillet over medium-high heat, cooking for 3-4 minutes on each side until golden brown.
- Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F (75°C).
- Garnish with fresh herbs if desired and serve alongside your favorite sides.
Notes
Use a meat thermometer for perfect cooking and let the chicken rest for a few minutes after cooking to retain moisture.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 57g
- Cholesterol: 165mg
Find it online: https://www.tastysavvy.com/garlic-herb-chicken-breast/