Name: Gluten-Free Coleslaw Dressing
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 cup mayonnaise; 2 tablespoons apple cider vinegar; 2 tablespoons honey or sugar; 1 teaspoon celery seed; Salt and pepper to taste

Gluten-Free Coleslaw Dressing

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A creamy gluten-free dressing that adds a delightful flavor to any salad, perfect for summer barbecues.

Author: tastysavvy_admin
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 4 servings 1x
Category: Condiment
Method: Mixing
Cuisine: American
Diet: Gluten-Free

Ingredients

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1 cup mayonnaise
2 tablespoons apple cider vinegar
2 tablespoons honey or sugar
1 teaspoon celery seed
Salt and pepper to taste

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Instructions

In a mixing bowl, combine the mayonnaise, apple cider vinegar, honey (or sugar), and celery seed.
Whisk the mixture together until smooth and creamy.
Season with salt and pepper to taste.
Chill in the refrigerator before serving to enhance flavors.

Notes

Taste as you go and adjust ingredients to personal preference. This dressing can be made ahead for better flavor.

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 3g
Sodium: 300mg
Fat: 22g
Saturated Fat: 4g
Unsaturated Fat: 16g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 0g
Protein: 1g
Cholesterol: 15mg

Find it online: https://www.tastysavvy.com/gluten-free-coleslaw-dressing/