Hash Brown Breakfast Bowls
Comforting and customizable breakfast bowls featuring crispy hash browns, creamy scrambled eggs, and melted cheese.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Hash browns
- Eggs
- Cheese
- Salt
- Pepper
- Oil or butter for cooking
- Optional toppings (e.g., green onions, salsa)
Instructions
- Heat your choice of oil or butter in a medium skillet over medium heat.
- Add the hash browns in an even layer, cooking until crispy, about 5-7 minutes.
- Crack the eggs into a separate bowl. Scramble and season with salt and pepper.
- Pour the scrambled eggs over the hash browns and cook until fully set, around 3-5 minutes.
- Sprinkle cheese on top, allowing it to melt deliciously.
- Remove from heat and serve in bowls, adding any optional toppings you desire.
Notes
For extra crispy hash browns, press them down with a spatula while cooking. Make sure your skillet is hot before adding the hash browns.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 220mg
Find it online: https://www.tastysavvy.com/hash-brown-breakfast-bowls/