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High Protein Eggless Breakfast

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A nutritious and satisfying breakfast packed with creamy Greek yogurt, cottage cheese, and a variety of toppings.

Ingredients

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  • 1 cup Greek yogurt
  • 1/2 cup cottage cheese
  • 1 scoop protein powder
  • 2 tablespoons chia seeds
  • 2 tablespoons nut butter
  • 1/2 cup oats
  • 1/2 cup almond milk
  • 1 cup fresh berries
  • Honey or maple syrup (optional)

Instructions

  1. Combine Greek yogurt and protein powder in a bowl. Mix well.
  2. Add a splash of almond milk and stir until you reach your desired consistency; it should be creamy but not too thick.
  3. Top the mixture with fresh berries and a handful of your favorite nuts for added crunch and nutrition.
  4. If you enjoy a hint of sweetness, drizzle honey or maple syrup on top.
  5. Take a separate bowl and mix cottage cheese with chia seeds and oats.
  6. Gradually incorporate almond milk into this mixture until it achieves a nice creamy consistency.
  7. Serve immediately or warm it in the microwave for a few seconds if you prefer it hot.

Notes

For a thicker consistency, reduce almond milk or add more oats. Store leftovers in an airtight container in the fridge for up to three days.

Nutrition