High Protein Triple Berry Bake
A delightful and nutritious breakfast bake packed with flavor, combining cottage cheese and vibrant berries.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 9 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein, Vegetarian
Ingredients
Scale
- 2 cups Full-Fat Cottage Cheese
- 3 large Eggs
- ½ cup Almond Flour
- ¼ cup Honey or Maple Syrup (or sugar-free alternative)
- 1 teaspoon Vanilla Extract
- 1 teaspoon Lemon Zest
- 1 teaspoon Baking Powder
- 2 cups Mixed Berries (fresh or frozen)
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8 or 9×9-inch baking dish.
- Blend the cottage cheese and eggs in a blender until smooth and creamy.
- Transfer the mixture to a large bowl and stir in the almond flour, sweetener, vanilla extract, lemon zest, and baking powder until combined.
- Gently fold in the mixed berries.
- Pour the batter into the prepared baking dish and spread it evenly.
- Bake for 35–40 minutes or until the top is golden and the center has set.
- Cool in the dish for 20–30 minutes before slicing into squares.
Notes
Best enjoyed warm or at room temperature; can be stored in an airtight container for up to 5 days.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 8g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 120mg
Find it online: https://www.tastysavvy.com/high-protein-triple-berry-bake/