Honey Garlic Chicken
A quick and satisfying dish featuring tender chicken breasts coated in a sweet and savory honey garlic sauce, perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 chicken breasts
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, whisk together the honey, soy sauce, minced garlic, olive oil, salt, and pepper until well combined.
- Place the chicken breasts in a baking dish and pour the sauce over them, ensuring each piece is generously coated.
- Bake in the preheated oven for 25 to 30 minutes, or until the chicken is fully cooked and no longer pink in the center.
- Garnish with chopped green onions before serving. Enjoy!
Notes
For enhanced flavor, marinate the chicken in the sauce for at least 30 minutes before baking. Always check the internal temperature; chicken should reach 165°F (75°C).
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://www.tastysavvy.com/honey-garlic-chicken-2/