Keto Crispy Reuben Roll-Ups
A low-carb twist on the classic Reuben sandwich, featuring crispy cheese, savory corned beef, tangy sauerkraut, and zesty mustard.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
- Cheese (Swiss or cheddar)
- Corned beef
- Sauerkraut
- Mustard
- Butter
Instructions
- Preheat your oven to 400°F (200°C).
- Melt the butter in a skillet over medium heat.
- Lay cheese slices on a baking sheet and bake them until melted and slightly crispy.
- Once removed from the oven, let the cheese cool for a moment. Then, top each slice with corned beef, sauerkraut, and a smear of mustard.
- Roll each slice tightly and serve warm.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) for about 10 minutes.
Nutrition
- Serving Size: 1 roll-up
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg
Find it online: https://www.tastysavvy.com/keto-crispy-reuben-roll-ups/