Kid-Friendly Breakfast for Dinner
A delightful and customizable breakfast-for-dinner recipe that pleases even the pickiest eaters, featuring crispy hash browns, fluffy eggs, and fresh vegetables.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Cooking
- Cuisine: American
- Diet: Kid-Friendly
Ingredients
- Eggs
- Cheese
- Bacon or sausage
- Hash browns or tater tots
- Pancake mix or ingredients for scratch pancakes
- Tortillas
- Fresh vegetables (spinach, bell peppers, tomatoes)
- Fruit (for toppings or sides)
- Maple syrup or salsa
- Optional toppings: avocado, yogurt, or hot sauce
Instructions
- Prep Your Ingredients: Start by chopping your fresh veggies and cooking your chosen proteins, like bacon or sausage.
- Cook the Base: If you’re using hash browns or pancakes, cook them first until they’re golden and crispy.
- Prepare the Eggs: In a separate pan, scramble or fry your eggs, seasoning them with salt and pepper.
- Combine and Assemble: Layer the cooked ingredients in tortillas, on plates, or in bowls, mixing up flavors and textures.
- Serve and Enjoy: Top with your favorite sauces or fresh fruits, then serve hot.
Notes
Feel free to customize ingredients based on preference and what you have on hand. Great for leftovers!
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 8g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 250mg
Find it online: https://www.tastysavvy.com/kid-friendly-breakfast-for-dinner/