Overnight Oats and Breakfast Burritos
Convenient and flavorful make-ahead breakfast options combining overnight oats and breakfast burritos for busy mornings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: No-Cook / Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Oats
- Milk or yogurt
- Fruits (like bananas or berries)
- Honey or maple syrup
- Eggs
- Tortillas
- Vegetables (like peppers and onions)
- Cheese
- Spices (like salt, pepper, and cumin)
Instructions
- Prepare Overnight Oats: Combine oats with your choice of milk or yogurt in a container. Stir in chopped fruits and sweetener. Seal and refrigerate overnight.
- Make Breakfast Burritos: Scramble eggs in a non-stick pan, mix in diced vegetables and cheese. Grab a tortilla, layer in the filling, roll tightly, and wrap.
- Storage: Store burritos in the fridge or freeze for future use. Reheat in the microwave when ready to enjoy.
Notes
Experiment with flavors by adding spices like cinnamon or nutmeg. Use whole grain tortillas for a healthier option.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 10g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 7g
- Protein: 12g
- Cholesterol: 186mg
Find it online: https://www.tastysavvy.com/make-ahead-breakfast-ideas/