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Peaches & Cream Oatmeal

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A delightful breakfast dish combining ripe peaches with creamy oats, perfect for quick breakfasts or cozy brunches.

Ingredients

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  • 1 cup old fashioned oats
  • 1 cup almond milk
  • 1 cup water
  • 1/2 cup peaches, chopped
  • 2 tbsp pure maple syrup
  • 2 tbsp dairy-free creamer
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • Pinch of salt

Instructions

  1. Start by peeling and chopping your peaches into small pieces.
  2. In a small saucepan, combine the old-fashioned oats, chopped peaches, almond milk, water, maple syrup, vanilla extract, cinnamon, and a pinch of salt.
  3. Place the saucepan on the stove and bring the mixture to a boil.
  4. Reduce the heat and let it simmer, stirring occasionally, until it reaches your desired thickness.
  5. Once cooked, stir in the dairy-free creamer for that extra creaminess.
  6. Pour the oatmeal into a bowl, and top with more chopped peaches, a sprinkle of cinnamon, and a dash of additional creamer.
  7. Enjoy your comforting and delicious Peaches & Cream Oatmeal!

Notes

For creamier oatmeal, soak the oats overnight in almond milk. Customize with toppings like nuts or granola.

Nutrition

Find it online: https://www.tastysavvy.com/peaches-cream-oatmeal/