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Perfect Roast Chicken Breast

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A quick and easy recipe for juicy, flavorful roast chicken breasts, perfect for busy weeknights or special gatherings.

Ingredients

Scale
  • 2 chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh herbs (optional, for garnish)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Pat the chicken breasts dry using paper towels, ensuring maximum crispiness.
  3. Lay the chicken breasts in a baking dish.
  4. Drizzle olive oil over the chicken.
  5. Season generously with garlic powder, onion powder, paprika, salt, and pepper.
  6. Bake in your preheated oven for 25-30 minutes.
  7. Rest the chicken for several minutes after baking before slicing and serving.

Notes

Allowing the chicken to marinate in olive oil and spices for a few hours can enhance flavor. Consider basting halfway through for extra juiciness.

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