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Shortcut Chicken Parmesan

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A quick and easy version of Chicken Parmesan that combines tender chicken breasts with marinara, cheeses, and a crunchy breadcrumb topping, perfect for busy weeknights.

Ingredients

Scale
  • 4 chicken breast fillets
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 cup breadcrumbs

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Arrange the chicken breast fillets in a baking dish.
  3. Evenly spread the marinara sauce over the chicken.
  4. Generously sprinkle mozzarella and Parmesan cheese on top.
  5. Coat the chicken with breadcrumbs, ensuring a crunchy layer.
  6. Bake for about 25-30 minutes until the chicken is cooked through, and the cheese is bubbly.
  7. Allow it to cool for a few minutes before serving.

Notes

For added flavor, consider adding red pepper flakes to the marinara for a spicy kick, or use pre-cooked chicken for convenience.

Nutrition