Slow Cooker Chicken Breasts
A simple and flavorful slow-cooked chicken dish, perfect for busy weeknights. Juicy and tender, it’s great on its own or in tacos.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 250 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 tablespoon olive oil
- 1/2 cup chicken broth or water
Instructions
- Place the chicken breasts in the slow cooker.
- Mix the salt, black pepper, garlic powder, onion powder, and paprika in a small bowl.
- Rub the spice mixture evenly over each chicken breast.
- Drizzle the olive oil over the seasoned chicken.
- Add the chicken broth or water around the chicken.
- Cover the slow cooker and cook on low for 6-7 hours or on high for 3-4 hours.
- Shred or slice the chicken as desired when fully cooked and tender.
Notes
Consider serving with rice or veggies. Great for tacos or wraps.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 50g
- Cholesterol: 140mg