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Ultimate Creamy Garlic Parmesan Chicken Pasta

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A comforting yet sophisticated dish featuring tender chicken, creamy garlic sauce, and perfectly cooked pasta, ready in under 30 minutes.

Ingredients

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  • 2 large boneless, skinless chicken breasts, cut into 1-inch cubes
  • 1 lb twisted pasta (fusilli), or penne/rotini
  • 3 Tbsp unsalted butter, divided
  • 4–5 cloves fresh garlic, minced
  • 1 ½ cups heavy cream
  • ½ cup chicken broth
  • 1 cup grated Parmesan cheese (freshly grated preferred)
  • 1 tsp Italian seasoning, divided
  • ¼ tsp red pepper flakes (optional)
  • Fine salt & black pepper, to taste
  • 2 Tbsp fresh parsley, chopped (for garnish)

Instructions

  1. Bring a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente, remembering to reserve ½ cup of the pasta water before draining.
  2. Pat the chicken dry, then season it with salt, pepper, and ½ tsp of Italian seasoning. In a skillet, melt 1 Tbsp of butter over medium-high heat. Sear the chicken for about 3-4 minutes on each side, until golden and cooked through. Transfer to a plate.
  3. Lower the heat and add the remaining 2 Tbsp of butter to the skillet. Stir in the minced garlic and optional red pepper flakes, cooking for 30-60 seconds until fragrant.
  4. Pour in the chicken broth, scraping up any browned bits from the bottom of the skillet. Add the heavy cream and the rest of the Italian seasoning, then let it simmer for 2-3 minutes.
  5. Reduce the heat to low, gradually stir in the Parmesan cheese, allowing it to melt until the sauce is smooth.
  6. Return the chicken and its juices to the skillet, then add the drained pasta. Toss everything together until the pasta is well coated in the creamy sauce. Adjust the consistency with the reserved pasta water, if needed.
  7. Season to taste with salt and pepper, garnish with fresh parsley, and serve immediately.

Notes

For a healthier option, consider using whole wheat pasta. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Nutrition

Find it online: https://www.tastysavvy.com/ultimate-creamy-garlic-parmesan-chicken-pasta/