Print

Yogurt Parfaits

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delightful and customizable yogurt parfait recipe featuring creamy yogurt, crunchy granola, and fresh fruits.

Ingredients

Scale
  • 2.5 kg natural or Greek yogurt (unsweetened or sweetened)
  • 300 g honey
  • Granola
  • Fresh fruits (e.g., berries, bananas, or peaches)

Instructions

  1. In a large bowl, combine the yogurt and honey. Stir until thoroughly mixed.
  2. Grab clear cups or bowls for layering.
  3. Spoon in a layer of the yogurt mixture as your base.
  4. Sprinkle a layer of granola over the yogurt.
  5. Add a generous portion of your selected fresh fruits.
  6. Keep layering with yogurt, granola, and fruits until you fill your cups to your liking.
  7. For an impressive finish, top with extra granola and fruits if desired.
  8. Enjoy immediately or let chill in the refrigerator for a few hours to allow the flavors to blend.

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. For ultimate freshness, add granola just before serving.

Nutrition