Name: Avocado Toast
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: American
Ingredients: 2 ripe avocados; 4 slices of bread (sourdough, whole grain, or your choice); Salt, to taste; Pepper, to taste; 1 tablespoon lemon juice; Optional toppings: cherry tomatoes, radishes, poached egg, feta cheese, microgreens

Avocado Toast

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A simple yet delicious avocado toast perfect for breakfast or brunch, ready in just minutes.

Author: tastysavvy_admin
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Yield: 4 servings 1x
Category: Breakfast
Method: Toasting
Cuisine: American
Diet: Vegetarian

Ingredients

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2 ripe avocados
4 slices of bread (sourdough, whole grain, or your choice)
Salt, to taste
Pepper, to taste
1 tablespoon lemon juice
Optional toppings: cherry tomatoes, radishes, poached egg, feta cheese, microgreens

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Instructions

Toast the slices of your chosen bread until they reach your ideal crispiness, about 2 to 5 minutes.
While the bread is toasting, mash the ripe avocados in a bowl with a fork. Season with salt, pepper, and lemon juice to taste.
Once the toast is golden, spread the creamy avocado mixture over each slice.
Add your desired optional toppings for extra flavor and texture.
Serve immediately and enjoy!

Notes

For optimal texture, use ripe avocados. Store any leftover avocado mixture in an airtight container in the fridge and consume within 1-2 days to prevent browning.

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 1g
Sodium: 300mg
Fat: 15g
Saturated Fat: 2g
Unsaturated Fat: 11g
Trans Fat: 0g
Carbohydrates: 26g
Fiber: 8g
Protein: 6g
Cholesterol: 0mg

Find it online: https://www.tastysavvy.com/avocado-toast/