Best Chicken Marinade for Grilling
An easy and flavorful marinade that elevates grilled chicken, perfect for barbecues and weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1/4 cup olive oil
- 1/4 cup soy sauce
- 2 tablespoons honey
- 2 tablespoons apple cider vinegar
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon black pepper
- 1 teaspoon salt
Instructions
- Combine olive oil, soy sauce, honey, apple cider vinegar, minced garlic, oregano, black pepper, and salt in a bowl. Whisk until well mixed.
- Place chicken pieces in a resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring every piece is well coated.
- Seal the bag or cover the dish and refrigerate for 2 to 4 hours. If you’re short on time, let it marinate for at least 30 minutes.
- Preheat your grill and then grill the chicken until it reaches an internal temperature of 165°F.
Notes
For a gluten-free option, swap soy sauce for tamari. Substitute honey with maple syrup for a vegan version.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 7g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://www.tastysavvy.com/best-chicken-marinade-for-grilling/