Name: Cottage Cheese Breakfast Toast
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 1 cup cottage cheese; 2 tablespoons honey; 1 teaspoon cinnamon; 1 cup fresh fruit (e.g., berries, banana, etc.); 2 slices of bread (whole grain, sourdough, or gluten-free)

Cottage Cheese Breakfast Toast

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A quick and nutritious breakfast toast topped with creamy cottage cheese, honey, cinnamon, and fresh fruit.

Author: tastysavvy_admin
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 2 servings 1x
Category: Breakfast
Method: Toasting
Cuisine: American
Diet: Vegetarian

Ingredients

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1 cup cottage cheese
2 tablespoons honey
1 teaspoon cinnamon
1 cup fresh fruit (e.g., berries, banana, etc.)
2 slices of bread (whole grain, sourdough, or gluten-free)

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Instructions

Toast the slices of bread until golden brown and crispy.
Spread a generous layer of cottage cheese over each slice.
Drizzle honey on top and sprinkle with cinnamon.
Add your choice of fresh fruit and nuts to complete your toast.

Notes

For variations, try using low-fat cottage cheese or replacing honey with agave syrup.

Nutrition

Serving Size: 1 toast
Calories: 280
Sugar: 15g
Sodium: 300mg
Fat: 9g
Saturated Fat: 2g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: 4g
Protein: 12g
Cholesterol: 15mg

Find it online: https://www.tastysavvy.com/cottage-cheese-breakfast-toast/