Crispy Ham and Cheese Chaffles
Deliciously inventive chaffles made with cheddar cheese, ham, and avocado, perfect for a quick savory brunch.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Waffle Maker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup freshly grated cheddar cheese
- 2 whole eggs, well-beaten
- 0.5 cup chopped ham (or turkey)
- 1 whole avocado, sliced or mixed in
- Sugar-free maple syrup, to taste
Instructions
- Preheat your waffle maker according to the manufacturer’s instructions.
- Combine the grated cheddar cheese and beaten eggs in a large mixing bowl. Mix until well incorporated.
- Add the chopped ham and stir in the avocado, ensuring even distribution.
- Grease the waffle maker if needed, then pour the mixture onto the hot surface, spreading it evenly.
- Close the waffle maker and cook for about 3-5 minutes, until the chaffles are golden brown and crispy.
- Remove the chaffles carefully and repeat with any remaining batter.
- Drizzle with sugar-free maple syrup before serving, and enjoy!
Notes
Serve warm topped with sugar-free maple syrup, and pair with fresh fruit or salad for a delightful meal.
Nutrition
- Serving Size: 1 chaffle
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 210mg
Find it online: https://www.tastysavvy.com/crispy-ham-and-cheese-chaffles/