Print

Greek Chicken Kabobs

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in vibrant flavors with these easy-to-make Greek Chicken Kabobs marinated in zesty lemon and fragrant garlic, perfect for any occasion.

Ingredients

Scale
  • 1 lb chicken breast, cubed
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 3 cloves garlic, minced
  • 1 tbsp oregano
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 2 bell peppers, cubed
  • 1 red onion, cubed
  • Wooden or metal skewers

Instructions

  1. Mix together olive oil, lemon juice, minced garlic, oregano, salt, and pepper to create a flavorful marinade.
  2. Add the cubed chicken into the marinade, ensuring each piece is coated well. Let it sit for at least 30 minutes.
  3. Preheat your grill to medium-high heat.
  4. Thread the chicken, bell peppers, and onions onto your skewers.
  5. Place the skewers on the grill and cook for about 10-15 minutes, turning occasionally, until the chicken is cooked through.
  6. Remove from the grill and serve on a platter.

Notes

Marinate chicken longer for deeper flavor. Soak wooden skewers to prevent burning during grilling.

Nutrition

Find it online: https://www.tastysavvy.com/greek-chicken-kabobs/