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Grilled BBQ Chicken

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A delicious and easy recipe for juicy grilled BBQ chicken thighs or drumsticks, perfect for summer cookouts and family dinners.

Ingredients

  • Chicken thighs or drumsticks
  • Homemade BBQ sauce
  • Salt
  • Pepper
  • Olive oil

Instructions

  1. Preheat your grill to medium-high heat.
  2. Generously season the chicken thighs or drumsticks with salt and pepper, ensuring everything is evenly coated.
  3. Brush olive oil on the chicken pieces to maintain moisture during grilling.
  4. Place the chicken on the grill and cook for 6-8 minutes on each side. Use a meat thermometer to check that the internal temperature reaches 165°F.
  5. In the last few minutes, brush your homemade BBQ sauce generously over the chicken to create a sticky, flavorful glaze.
  6. Serve the chicken hot off the grill and enjoy!

Notes

Try marinating the chicken in BBQ sauce for extra flavor. Store leftovers in an airtight container in the refrigerator for up to 4 days.

Nutrition