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Grilled Chicken

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A classic grilled chicken recipe marinated to perfection with simple ingredients for a flavorful meal.

Ingredients

Scale
  • 4 chicken breasts
  • ¼ cup olive oil
  • ¼ cup lemon juice
  • 3 cloves garlic, minced
  • 1 tsp salt
  • ½ tsp black pepper
  • 1 tsp paprika
  • Fresh herbs (e.g., thyme or rosemary)

Instructions

  1. Combine olive oil, lemon juice, minced garlic, salt, black pepper, paprika, and herbs in a bowl.
  2. Marinate the chicken breasts in the mixture for at least 30 minutes.
  3. Preheat your grill to medium-high heat.
  4. Grill the marinated chicken for 6-7 minutes on each side until it reaches 165°F internal temperature.
  5. Allow the chicken to rest for a few minutes before slicing and serving.

Notes

Serve with a fresh garden salad or grilled vegetables. Consider a tangy yogurt sauce or chimichurri for extra flavor.

Nutrition