Marry Me Chicken
A creamy, savory chicken dish with sun-dried tomatoes and Parmesan cheese, perfect for impressing loved ones.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Paleo
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1 cup heavy cream
- 1 cup sun-dried tomatoes, chopped
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- Generously season the chicken breasts with salt and pepper on both sides.
- Heat the olive oil in a large skillet over medium heat. Sear the chicken for about 5-7 minutes on each side until golden brown. Once done, remove the chicken and set aside.
- In the same skillet, pour in the chicken broth, heavy cream, sun-dried tomatoes, garlic powder, and Italian seasoning. Stir the mixture until well combined.
- Return the chicken to the skillet and spoon some of the sauce over it.
- Sprinkle the Parmesan cheese atop the chicken for that delicious, melty finish.
- Transfer the skillet to the oven and bake for 15-20 minutes, or until the chicken is thoroughly cooked through.
- Garnish with fresh basil before serving.
Notes
For a richer flavor, marinate the chicken for at least 30 minutes before cooking. Rotisserie chicken can be used to save time.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 400mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg
Find it online: https://www.tastysavvy.com/marry-me-chicken-52/