Marry Me Chicken
A delightful chicken dish featuring creamy sun-dried tomatoes and gooey cheese, perfect for impressing loved ones or satisfying cravings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup heavy cream
- 1 cup sun-dried tomatoes, chopped
- 1 cup fresh spinach
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Fresh basil for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
- In a large oven-safe skillet, heat olive oil over medium heat. Sear the chicken breasts for about 4-5 minutes on each side until golden brown.
- Remove the chicken from the skillet and set aside.
- In the same skillet, add heavy cream, sun-dried tomatoes, and spinach. Stir to combine and let simmer for a few minutes.
- Add the chicken back into the skillet, and top with shredded mozzarella and grated Parmesan cheese.
- Transfer the skillet to the oven. Bake for about 20-25 minutes or until the chicken is cooked through and the cheese is bubbly.
- Garnish with fresh basil before serving.
Notes
For a dairy-free version, substitute coconut cream. Marinating the chicken for a few hours can enhance the flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Find it online: https://www.tastysavvy.com/marry-me-chicken-96/