Sesame Chicken Coleslaw Salad with Ginger Dressing

Are you on the lookout for a vibrant, flavorful salad that’s both satisfying and quick to prepare? Look no further than this Sesame Chicken Coleslaw Salad with Ginger Dressing! With the crunch of fresh coleslaw, tender shredded chicken, and an irresistible ginger dressing, this salad is sure to become a staple in your home. I stumbled upon this delightful dish during a summer gathering, and it quickly became a favorite among friends and family. It’s a fantastic way to enjoy wholesome ingredients while keeping things light. Perfect for meal prep or a weeknight dinner, let’s explore more about this delicious salad!

Why You’ll Love This Dish

There are countless reasons to whip up this Sesame Chicken Coleslaw Salad. Not only is it incredibly quick to make—perfect for those busy weeknights—but it’s also budget-friendly and packed with flavor. The combination of crunchy vegetables and succulent chicken creates a satisfying texture that will please even the pickiest eaters. It’s an excellent dish for meal prep since it keeps well in the fridge and tastes even better the next day!

"This salad is a game changer! It’s quick, healthy, and always a hit at gatherings. The ginger dressing adds a delightful kick!" – Sarah, home cook.

How This Recipe Comes Together

Making this salad is a breeze! You’ll start by mixing your chicken and veggies in a large bowl. Meanwhile, whip up a quick ginger dressing to drizzle over the salad. Once everything is combined, you’ll simply need to adjust the seasoning and serve. It’s all about fresh ingredients and simple steps, making this dish fun to prepare and rewarding to enjoy!

Gather These Items

Here’s what you’ll need to make your Sesame Chicken Coleslaw Salad:

• 2 cups cooked chicken, shredded
• 4 cups coleslaw mix
• 1/2 cup sliced green onions
• 1/4 cup sesame seeds
• 1/4 cup chopped cilantro
• 1/4 cup soy sauce
• 2 tablespoons rice vinegar
• 1 tablespoon ginger, grated
• 1 tablespoon honey
• 2 tablespoons sesame oil
• Salt and pepper to taste

Feel free to swap out the chicken for tofu or chickpeas for a vegetarian twist, and if you’re looking for a gluten-free option, consider tamari instead of soy sauce.

Step-by-Step Instructions

To create your Sesame Chicken Coleslaw Salad, follow these simple steps:

1. Begin by combining the shredded chicken, coleslaw mix, sliced green onions, sesame seeds, and chopped cilantro in a large bowl.
2. In another bowl, whisk together the soy sauce, rice vinegar, grated ginger, honey, and sesame oil until well combined.
3. Pour the dressing over the salad mixture and gently toss everything together to combine thoroughly.
4. Taste and adjust seasoning with salt and pepper as needed.
5. Serve immediately for the freshest flavors!

Best Ways to Enjoy It

This salad shines as a standalone meal but can be easily enhanced with additional toppings. Consider adding a sprinkle of crushed peanuts for extra crunch or serving it with crispy wonton strips. Pair it with a refreshing iced tea or a light Sauvignon Blanc for a fabulous meal experience.

How to Store

Leftovers can be stored safely in an airtight container in the refrigerator for up to 3 days. If you’re planning to make this salad in advance, it’s best to store the dressing separately and combine just before serving to maintain freshness.

Helpful Cooking Tips

• Chicken Cooking Tip: If you don’t have cooked chicken, boiling or roasting it with your favorite seasonings can add depth to the dish. Shredded rotisserie chicken is also an excellent time-saver!
• Veggie Crunch: For added crunch, consider incorporating additional veggies like bell peppers or snap peas.
• Dressing Adjustment: Don’t hesitate to adjust the ginger and honey to suit your taste preferences—more ginger for spice or more honey for sweetness!

Creative Twists

Want to switch things up? Try these variations:

• Substitute the chicken for grilled shrimp or sliced steak for a different protein focus.
• Add some sliced apples or mandarin oranges for a fruity twist.
• For a spicy kick, include a dash of sriracha in your dressing!

Frequently Asked Questions

How long does it take to prepare?
The total prep time for this salad is roughly 15-20 minutes, making it a quick and easy option!

Can I make this salad ahead of time?
Yes! Just keep the dressing separate from the salad until you’re ready to serve for the best taste and texture.

What if I don’t have sesame oil?
You can substitute sesame oil with an equal amount of olive oil. It won’t have the exact sesame flavor, but it will still be delicious!

Print