Simple Oatmeal Protein Cookies
Delicious and nutritious oatmeal cookies perfect for a quick breakfast or snack, packed with protein and naturally sweetened.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup protein powder
- 1/2 cup almond butter
- 1/4 cup honey or maple syrup
- 1/4 cup chocolate chips (optional)
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the rolled oats, protein powder, baking soda, and salt in a mixing bowl.
- Add the almond butter, honey (or maple syrup), and vanilla extract to the dry ingredients. Mix until well combined.
- Fold in the chocolate chips if using.
- Scoop tablespoon-sized balls of the mixture onto a baking sheet lined with parchment paper.
- Flatten each ball slightly with the back of a spoon.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow to cool before serving. Enjoy as a quick breakfast or snack!
Notes
These cookies can be stored in an airtight container at room temperature for up to a week. They can also be refrigerated for up to two weeks.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://www.tastysavvy.com/simple-oatmeal-protein-cookies/