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Sunrise Harvest Skillet

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A delightful one-pan dish with seasoned potatoes, ground chicken, and creamy scrambled eggs, perfect for breakfast, brunch, or dinner.

Ingredients

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  • 1 teaspoon smoked paprika
  • ½ teaspoon dried oregano
  • ½ teaspoon coarse black pepper
  • ¼ teaspoon fine sea salt
  • ¾ lb lean ground chicken or turkey
  • 1 large Russet potato (cut into ½-inch cubes)
  • 1 medium sweet potato (cut into ½-inch cubes)
  • 1 small yellow onion (diced)
  • 1 medium red bell pepper (chopped)
  • ¾ cup zucchini (diced)
  • 2 cloves garlic (minced)
  • 2 tablespoons extra virgin olive oil
  • ¼ cup water
  • 6 large eggs
  • 2 tablespoons fresh dill (finely chopped)
  • 2 tablespoons chives (minced)
  • 1 ½ tablespoons extra virgin olive oil
  • Pinch of coarse black pepper

Instructions

  1. Combine the cubed Russet and sweet potatoes in a large mixing bowl. Drizzle with 1 tablespoon of olive oil, then sprinkle with smoked paprika, dried oregano, ½ teaspoon of black pepper, and fine sea salt. Toss until evenly coated.
  2. Heat a Dutch oven over medium-high heat. Add the seasoned potatoes in a single layer and cook undisturbed for 5-7 minutes until they develop a golden-brown crust.
  3. Stir the potatoes and add the diced onion and red bell pepper, sautéing for 2 minutes.
  4. Pour in ¼ cup of water, cover with a lid, and lower the heat to medium-low. Steam for 10-12 minutes until the potatoes are fork-tender.
  5. Push the potato mixture to one side of the pan, adding ground chicken to the empty space. Break it apart and cook until browned, about 5-6 minutes.
  6. Add the diced zucchini and minced garlic, stirring to combine, and cook for another 3-4 minutes.
  7. Whisk together the eggs, dill, chives, and a pinch of black pepper in a separate bowl.
  8. Heat the remaining olive oil in a skillet over medium-low heat. Pour in the egg mixture and gently scramble until softly set.
  9. Divide the potato and chicken mixture into bowls, top with scrambled eggs, and serve immediately.

Notes

For extra crunch, roast the potatoes instead of sautéing. You can also substitute the ground chicken with other meats or meat alternatives.

Nutrition

Find it online: https://www.tastysavvy.com/sunrise-harvest-skillet/