Sweet Baby Ray’s Crockpot Chicken
A hassle-free, tender chicken dish smothered in Sweet Baby Ray’s tangy BBQ sauce, perfect for busy weeknights and kid-approved.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 250 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Crockpot
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 lbs chicken thighs or breasts
- 1 cup Sweet Baby Ray’s BBQ sauce
- 1/2 cup chicken broth
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
Instructions
- Place the chicken in the crockpot.
- In a small bowl, mix together BBQ sauce, chicken broth, garlic powder, onion powder, salt, and pepper until well combined.
- Pour the sauce over the chicken, ensuring each piece is coated.
- Secure the lid and set the crockpot to high for 3-4 hours or low for 6-7 hours, until the chicken is tender.
- Once cooked, shred the chicken inside the pot with two forks, mixing it into the sauce.
- Serve hot with your favorite sides.
Notes
For optimal flavor, use bone-in, skin-on chicken thighs. You can also enhance flavor by searing the chicken before placing it in the crockpot.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 8g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://www.tastysavvy.com/sweet-baby-rays-crockpot-chicken-2/